An indulgent, smooth Highland Single Malt matured in American white oak ex-Bourbon casks and aged Tawny Port pipes.
Aroma: Sweet red berries, Seville oranges, plummy fruits, and sticky toffee pudding.
Palate: Nectarines, creamy caramel, roasted chestnuts, and Java coffee.
Finish: Rich plums, sultanas, sanguinely blood oranges, and macerated cherries.
